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Assistant Manager

Job in Lowell, Middlesex County, Massachusetts, 01856, USA
Listing for: Dhanani Group Inc
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager
Job Description & How to Apply Below
Position: Assistant Manager 452

Join us for the Assistant Manager 452 role at Dhanani Group Inc

Who We Are

We are a growing Burger King franchise with upward mobility. As one of the largest Burger King franchises, we are dedicated to achieving customer satisfaction as well as providing career opportunities for our employees. our company grows, we look for employees who share our passion for achieving exceptional results. At Burger King, employees have an opportunity to contribute to the success of our growing organization.

If you're looking for a chance at a fast‑paced, hands‑on career, you’ve come to the right place.

Who You Are
  • Personable, results‑oriented self‑starter, a go‑getter
  • Team contributor and leader who thrives in a fast‑paced setting
What You Will Be Doing
  • Develop Servant Leaders – put people and restaurant first
  • Create Memorable Experiences – service experience so good the guest can’t wait to come back
  • Administration – balance high‑quality employee/guest experience with financial goals
  • Welcome new team members and provide training
  • Lead inspiring team huddles that motivate and inform the team
  • Ensure team members receive ongoing training and coaching
  • Build the capability of shift supervisors and prepare them for the next level
  • Consistently thank the team and celebrate success
  • Actively coach brand service behaviors – train, observe, provide feedback and celebrate
  • Monitor Speed of Service to ensure delivery of guest expectations
  • Ensure the restaurant is welcoming and clean
  • Ensure product quality and operations standards are consistently delivered
  • Partner with the Restaurant General Manager and team to create action plans to improve guest metrics
  • Review sales and scheduling to ensure QSC will be met
  • Ensure accuracy of daily numbers, cash handling and HACCP Logs
  • Review inventory efficiencies to create product orders
  • Evaluate and implement cost controls
  • Monitor people charts and production planning and make necessary adjustments
  • Create and monitor schedule and manage new team members on‑boarding process
  • Implement action plans to address employee needs and operational assessments
Education & Experience You Will Need
  • Must have a high school diploma or equivalent
  • Minimum of 1‑2 years supervisory experience
  • Excellent guest service skills required
  • Ability to work in a fast‑paced environment
  • Ability to communicate effectively with guests and team members
  • Ability to resolve issues in compliance with Burger King standards
  • Ability to keep employees motivated, resolve conflicts, and make hard decisions
  • Available to work all shifts; open, close, weekends and holidays
Perks & Benefits
  • Scholarship Fund Program – scholarships ranging from $1,000 to $50,000 to Burger King team members, their families and high school seniors
  • Burger King emergency fund – short‑term financial assistance to employees who experience hardships
  • Discount program – discounts on glasses, hearing aids, weight loss programs, step tracking devices, shoes, etc.
  • Provider finder/cost estimation tool – find in‑network providers and get cost estimation before the visit
  • Wellness program – earn points for step goals, redeem to purchase wellness related items
  • Pregnancy planning tool – track fertility, baby growth, milestones, etc.

We reserve the right to conduct a background check of its employees, and your employment may be conditioned on satisfactory results.

We are an equal opportunity employer.

Location:

Waltham, MA

Salary: $ – $

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