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Dietary Aide

Job in Lubbock, Lubbock County, Texas, 79430, USA
Listing for: LCS
Full Time position
Listed on 2026-10-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 12 - 14 USD Hourly USD 12.00 14.00 HOUR
Job Description & How to Apply Below
Position: Dietary Aide Full-Time

Position Title: Dietary Aide

Hourly: $12-$14

Schedule: 6:00 am - 7:00 pm (2:00-3:30 pm lunch break)

Bi-Weekly Rotation

Week 1: Mon, Tues, Fri, Sat.

Week 2: Sun, Wed, Thurs.

Who we are:

When you work at Carillon Senior Living
, you’ll notice that it’s more than a place to retire, it’s a thriving community of seniors who are passionate about West Texas values, the Lubbock community and all things Texas Tech. It’s a uniquely uplifting community where active older adults enjoy vibrant living, rewarding opportunities, exceptional hospitality, and great friendships. We just celebrated 50 years of serving Lubbock and West Texas as a trusted senior living community.

You won't find our unique combination of an all-inclusive lifestyle, superior hospitality, and beautiful location anywhere else. We are currently seeking an experienced Dietary Aide to join our team. If you’re looking for a different perspective on healthcare and senior living come join us today!

You will enjoy:
  • Comprehensive health insurance
  • Dental insurance
  • Vision insurance
  • Accident insurance
  • Short-term disability insurance
  • Supplemental life insurance
  • Personal life insurance
  • Paid time off starting at 128 hours your first year
  • Tuition reimbursement & scholarship opportunities
  • Access to a 403(b) Retirement Savings Plan with a Carillon match
  • Employee Referral Program resulting in $300 for each successful employment referral
  • Offering Everyday Pay!
  • Your personal and professional growth is important to us, so we provide continual professional training and career advancement opportunities.
  • You will enjoy being part of a great team in a fun, engaging work environment!
Who you are:
  • Has effective communication skills, both oral and written
  • High school diploma/GED preferred
  • Minimum of one year restaurant/senior living or equivalent Dietary Aide experience
  • Able to see, hear, and communicate clearly
  • Able to work in close cooperation with residents, guests, visitors, families, supervisor and peers
  • Has empathy for the elderly
  • Able to plan and organize work, set up trays and plates in accordance with diet orders and interpret specifications and standards
  • Able to stand/walk for 100% of the workday
  • Able to lift and carry up to 30 lbs. independently
  • Able to push and pull tray/bus/transport carts weighing up to 150 lbs. independently
  • Able to bend, stoop, reach, and balance frequently throughout the workday
  • May be exposed to extreme temperatures from the ovens and freezers
  • May be exposed to industrial cleaning chemicals
Summary:

The Dietary Aide is responsible for preparing and serving therapeutic diet trays to health center residents in accordance with posted therapeutic diet menus.

Job Expectations:
  • Exemplify at all times Community standards of cleanliness, sanitation and operational organization
  • Responsible for adhering to food quality, appearance and presentation standards at all times
  • Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure
  • Exhibit cooking standards of speed, accuracy, and efficiency
  • Demonstrate knowledge in all areas of cooking preparation and production

    Assist with serving of meals and ware washing as necessary
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy
  • Prepares therapeutic desserts and salads as required
  • Serves meals in the health center
  • Sets up kitchenette(s) in the health center dining room and breaks down same after meal
  • Transports hot and cold foods to and from the health center
  • Transports all required non-food items…
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