Commis Chef — Path to Sous Chef Off
Listed on 2026-10-16
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Food & Beverage, Culinary
Marston’s is seeking a Commis Chef to join our busy pub kitchen in Weston-super-Mare. You will prep, cook and bring our pub menu to life under the guidance of the kitchen team, learning new skills and owning a section of the kitchen as you grow.
You’ll be supported by an award-winning local pub company that values people-first culture and offers real opportunities to advance your career, with a structured development pathway and access to apprenticeships as you progress.
We have an opening for a Commis Chef — Path to Sous Chef | Flexible Hours + 30% Off in United Kingdom within Other.
Join Marstonscareers and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Commis Chef — Path to Sous Chef | Flexible Hours + 30% Off role at Marstonscareers, based in United Kingdom.
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