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Head Chef

Job in Brockenhurst, Lymington, Hampshire County, SO41, England, UK
Listing for: Platinum Recruitment Consultancy
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 55000 GBP Yearly GBP 55000.00 YEAR
Job Description & How to Apply Below
Location: Brockenhurst

Head Chef - £55,000 plus tronc & bonus | Luxury New Forest hotel

We're recruiting an exceptional Head Chef for a luxury, niche hotel based in Brockenhurst, set in the heart of the New Forest. This is a rare opportunity to lead a flagship kitchen where seasonality, sustainability and provenance are at the centre of everything you do. As Head Chef, you'll have genuine autonomy to shape menus, influence the wider food offering and be fully supported by gardeners, farmers and local producers.

Why apply / What's in it for you?

You'll earn £55,000 plus tronc and a structured bonus

You'll work 45 hours per week over 7 days in a well-supported kitchen

You'll have full creative control over menus and dishes

You'll enjoy free staff stays across the group

You'll receive discounts on food, beverage and treatments

You'll benefit from free parking and meals on duty

You'll see your annual holiday allowance increase with service

You'll have access to cost-price goods and exceptional produce

You'll lead a high-profile, flagship site with strong food revenue

Key responsibilities
As part of this senior leadership role, you will:

Lead the kitchen operation as Head Chef, setting standards and direction

Work closely with kitchen gardeners to influence seasonal menu development

Champion relationships with local farmers and small producers

Deliver consistently high-end, fresh food with strong attention to detail

Oversee the food offering at a small deli operation in Southampton

Develop, motivate and retain a productive and passionate kitchen team

What we're looking for
We're looking for someone who brings quality, credibility and passion:

Proven experience as a Head Chef within a hotel, rosette or high-end setting

A strong background in fully fresh food - no large brands or bought-in products

Experience working in some of Hampshire or Dorset's best kitchens

A hands-on, produce-led Chef with a natural leadership style

Passion for seasonality, foraging and sustainable cooking

If you're ready to take your next step as a Head Chef in Brockenhurst, leading a truly unique kitchen with full creative freedom, we'd love to hear from you. Apply now and take ownership of a standout culinary operation in Brockenhurst.

Job Number │ (phone number removed) / INDSOTONCHEF
Location │ Brockenhurst
Role │ Head Chef

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