Sous Chef - Lead Kitchen Profit Share
Listed on 2026-10-11
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Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage, Cook & Chef
JW Lees is seeking a Sous Chef to lead the kitchen in the Head Chef’s absence, assist with menu development, manage stock, and train junior staff. You will maintain high standards, safety compliance, and team motivation to deliver consistent, quality dishes.
Join a historic North West brewer with a long-standing hospitality tradition, offering development programmes, apprenticeships, and career progression within a supportive team environment.
The Sous Chef
- Lead Kitchen, Growth & Profit Share role at The Spread Eagle Hotel is now open for applications in Lymm, England, United Kingdom.
The following role is for a Sous Chef
- Lead Kitchen, Growth & Profit Share with The Spread Eagle Hotel.
Our organisation is growing, and we are hiring a Sous Chef
- Lead Kitchen, Growth & Profit Share in Lymm, England, United Kingdom.
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