Packing Machine Operator
Listed on 2025-12-31
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Manufacturing / Production
Manufacturing Production, Food Production
Job Summary
Location:
Lynn, MA
Position Type:
Full-Time
Shift: 12:00 am - 8:00 am
We are a dynamic food and beverage company focused on creating fresh, healthy, artisan-quality products. Our culture values growth, respect, collaboration, and continuous improvement.
Duties and Responsibilities- Adhere to Food Safety, Sanitation, GMP, HACCP, USDA/FDA-HACCP standards
- Read and follow SOPs, work instructions, labels, and safety procedures
- Hand form, pack, cup, lid, sleeve, tape, and apply labeling to finished goods
- Manually palletize finished good cases and operate pallet jack safely
- Execute quality checks, HACCP paperwork, and centerline change‑over on all packaging equipment
- Perform sanitation of all equipment in the Packaging Area
- Work in a high‑stress, fast‑paced environment with multiple changeovers
- Organizational, time management, and basic math skills
- Communicate in English (speaking, reading, writing)
- Strong inter‑departmental communication and teamwork
- Color differentiation and thermometer interpretation
- Safety awareness and adherence to company standards of conduct
- Preferred: ability to communicate in Spanish
Kettle Cuisine complies with all aspects of the Americans with Disabilities Act (ADA) and state disability laws. We do not discriminate against qualified individuals with a disability in any phase of the employment relationship.
Core Values- Honor Food – Produce safe, natural recipes that strive for perfection
- Honor Each Other – Foster trusting, respectful relationships with all team members and partners
- Honor Development – Recognize and nurture each other’s talents and interests to strengthen our team
- Honor Innovation – Continuously seek creative and sustainable ways to achieve excellence
Base pay range: $21 USD plus shift differential/hourly. The range represents a good‑faith estimate for new hires at the Lynn, MA location. The position is eligible for a comprehensive benefits package, an annual discretionary bonus program up to 5%, and compliance with all applicable wage laws.
Seniority LevelEntry Level
Employment TypeFull‑time
Job FunctionManagement and Manufacturing
IndustriesFood and Beverage Services
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