Dietary Aide

Dietary Aide – Heritage Manor Care

Full‑time and part‑time opportunities with flexible schedule and weekend availability. Pay rate starting at $16+/hr, DOE. Preference for Skilled Nursing Facility experience.

• Follows department procedures and storage of all dishes, utensils and cooking equipment.
• Ensures all food in refrigerator, freezer and dry storage are labeled and dated.
• Oversees proper food handling and utilization of all foods to prevent contamination, increase quality and reduce cost.
• Suggests menu or recipe changes to utilize leftovers and other supplies.
• Cleans all food service equipment, kitchen and food storage areas.
• Maintains the proper temperature of food during preparation and service, and records temperatures according to established policy.
• Assists with the setup of the tray line and assembles trays according to the planned menu, tray tickets, stated portion, resident food preferences, diet order and within established time schedules.
• Assists in checking trays during service for accuracy.

• High school diploma or GED.
• 1–3 months related experience or training.
• Requires knowledge of special diets.

Entry level

Full‑time and Part‑time