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Sous Chef & Kitchen Manager

Job in Madison Heights, Oakland County, Michigan, 48071, USA
Listing for: Goodwin Recruiting
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 70000 USD Yearly USD 60000.00 70000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef & Kitchen Manager — Growth & Benefits
A quality-focused restaurant group in Michigan is seeking an experienced Sous Chef or Kitchen Manager to maintain a positive culture and build a cohesive team in a high-volume casual dining environment. Responsibilities include managing kitchen operations, scheduling staff, and ensuring timely food service. The ideal candidate has 2-5 years of kitchen management experience, a solid understanding of food preparation, and a passion for teamwork.

Generous salary based on experience starts from $60,000 to $70,000, with benefits including paid time off and health insurance.
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