Part-Time Server

Job Title: Part-Time Server

Job Reference Number: 34768

Employment Type: Part-Time, Onsite

Segment: Healthcare

Brand: Cura-Hospitality

State: Mississippi (US-MS)

• No Late-Night Shifts!
• Weekly Pay!
• Work/Life Balance!
• Competitive Benefit Packages!
• Employee Referral Bonus!
• 401K & Company Match!

We are looking to add an energetic, friendly Part-Time Server to our healthcare & food service team in Madison, MS. As a Server with Cura Hospitality, you will engage with a diverse set of customers daily, ensuring that food service goes as smoothly as possible. We are looking for candidates to service our residents like they are waiters or waitresses in a restaurant, taking orders from beverages to desserts.

• Greeting customers promptly and in a friendly manner, explaining specials and menu items, taking orders and continuing with follow-up items to improve the meal while ensuring that the service is completed in accordance with health code regulations.
• This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

• Have excellent communication and organization skills.
• Be able to consistently delight and satisfy our guest.
• Have excellent attention to detail and service knowledge.

• Prior food service experience in a restaurant setting.

• St. Catherine’s Village, located in Madison, MS

• Dental
• Vision
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)

• $12.00 - $13.00 per hour, depending on experience.

Cura serves hospitals, senior living centers, and other long‑term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

Entry level

Part‑time

Management and Manufacturing

Food and Beverage Services