More jobs:
Baker, Restaurant/Food Service
Job in
Madison, Morris County, New Jersey, 07940, USA
Listed on 2026-01-12
Listing for:
The Baker
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Bakery
Job Description & How to Apply Below
An organic sourdough bakery in Madison is seeking a talented and passionate pastry chef/baker to join our night/early team.
Responsibilities- Prepare and bake a wide range of laminated pastries, breads, and sourdough bakery items.
- Create and develop new recipes and seasonal menu items.
- Maintain consistency, quality, and presentation standards.
- Work efficiently in a fast‑paced bakery environment.
- Proven experience as a pastry chef or baker.
- Strong skills in lamination, baking, breads; culinary degree preferred.
- Creativity and ability to develop original recipes.
- Passion for sourdough and experience with starter, bulk fermentation, and the entire process of sourdough bread production.
- Reliable, detail‑oriented, and able to work full‑time.
- Full‑time, stable position.
- Opportunity to be creative and contribute to menu development.
- Wednesday–Sunday 2–10am with more hours/days possible.
Experience: Required
Employment: Full‑time
Schedule: Wednesday–Sunday 2–10am
Salary: $22–$26 hourly
Starting time: Immediate start!
About The Baker:
We’re an organic bakery cafe. A team filled with passion for what we do, spreading joy through great food and good vibes to our community.
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