Meat Department Supervisor — Freshness & Customer Experience

Hy-Vee in Madison, Wisconsin is seeking an Assistant Meat Department Manager to support the Meat Department Manager in delivering fresh, high-quality products and ensuring top-notch customer service. You will help manage daily operations, assist with cutting lists, and supervise Meat Specialists while maintaining standards of freshness and temperature control.

The role requires a High School diploma or equivalent, meat program experience, and Hy-Vee food safety training.

Step into the Meat Department Supervisor — Freshness & Customer Experience role at Hy-Vee in Madison, WI, United States and grow with us.

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This posting is for the Meat Department Supervisor — Freshness & Customer Experience role at Hy-Vee, based in Madison, WI, United States.

We are looking to fill the Meat Department Supervisor — Freshness & Customer Experience position at Hy-Vee in Madison, WI, United States.