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Senior Sous Chef — Lead Kitchen, Seasonal & Standards

Job in Staplehurst, Maidstone, Kent County, ME14, England, UK
Listing for: Balfour at Bow
Seasonal/Temporary position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: Staplehurst

A leading hospitality venue in Staplehurst is seeking an experienced Sous Chef to support the Head Chef and ensure high standards in the kitchen. Responsibilities include managing kitchen operations, team motivation, and delivering exceptional food. The ideal candidate will have previous management experience in a premium environment, along with excellent food knowledge and strong organizational skills.

This role offers exciting benefits and competitive remuneration.
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Position Requirements
10+ Years work experience
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