Server​/Host, Part Time

We are seeking a reliable, hospitality-driven individual for a part-time role at our small, tight-knit team! This position primarily consists of 1-2 serving shifts, combined with at least 1 hosting shift per week, with the opportunity to pick up other shifts when coverage is needed.

• Minimum of 3 years of restaurant serving experience in a fast-paced or upscale-casual environment.
• Solid foundational knowledge of wine, beer, and cocktails, with a genuine curiosity and willingness to learn more about our evolving beverage program.
• A naturally friendly, positive, and welcoming demeanor. You take pride in making people feel at home
• Strong familiarity and comfort with modern restaurant POS systems.
• Team-First Attitude: A reliable "team player" mindset—no task is too small, and you’re always ready to jump in and help a coworker.
• Flexibility to handle both serving and hosting responsibilities, with the occasional availability to cover extra shifts.

• Server hourly wages plus tips.
• A supportive, positive, and professional work environment.
• Opportunities to learn and expand your knowledge of food, wine, and spirits.
• A predictable part-time schedule with the option for extra hours.