Assistant Server

About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

On an exclusive island in the heart of the Kingdom’s capital, Four Seasons Hotel Bahrain Bay, with its unique architecture, has become an iconic landmark that soars as a destination in its own right, combining the best of a beach holiday and an urban getaway.

The Food & Beverage Assistant Server provides exceptional quality and service to Lobby guests. In this role, you will be tasked to serve guest needs by assisting the Lounge Server to stock supplies, clear tables and complete guest requests.

• Clear, clean and set up tables, chairs, linens, chinaware, glassware and silverware for service in an unobtrusive manner and greet guests according to Four Seasons Standards to ensure superior service.
• Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.
• Stock service stations with chairs, linens, chinaware, glassware, silverware, and paper goods for service.
• Breakdown, clean and set upside stations and back of house areas.
• Work harmoniously and professionally with co-workers and supervisors.
• Deliver food to guests.
• Assist servers in serving beverages.

• An outgoing personality and a can‑do approach to an assigned task.
• High level of understanding and knowledge of food and beverage.
• Background in Luxury Resort and Hotel considered an asset.

• Competitive Salary, wages, and a comprehensive benefits package.
• Excellent Training and Development opportunities.
• Employee Discount for stays at any Four Seasons worldwide.
• Complimentary Dry Cleaning for Employee Uniforms.
• Complimentary Employee Meals.