Server, Server​/Wait Staff

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

On an exclusive island in the heart of the Kingdom’s capital, Four Seasons Hotel Bahrain Bay, with its unique architecture, has become an iconic landmark that soars as a destination in its own right, combining the best of a beach holiday and an urban getaway.

As a Server
, you will deliver intuitive, personalized service while ensuring a refined and welcoming dining experience. You will be responsible for engaging with guests, delivering food and beverage with precision, and representing the Four Seasons standards in every interaction.

• Provide a warm and genuine welcome to all guests
• Present menus, answer questions, and offer thoughtful recommendations
• Take accurate orders and ensure timely delivery of food and beverages
• Maintain excellent knowledge of menu items, ingredients, and daily specials
• Follow Four Seasons service standards, sequence of service, and grooming guidelines
• Collaborate closely with kitchen, bar, and host teams to ensure smooth operations
• Ensure tables and dining areas are properly set, clean, and elegant
• Handle guest concerns with professionalism and resolve issues gracefully
• Process payments accurately and follow cash‑handling standards
• Uphold all health, safety, and hygiene procedures

• Previous experience in luxury hotels or fine dining
• Strong communication and interpersonal skills
• Ability to work in a fast‑paced and high‑service environment
• Passion for hospitality and guest engagement
  
  Positive attitude, polished appearance, and commitment to teamwork
• Flexibility to work rotating shifts, weekends, and public holidays
• Proficiency in English; additional languages are a plus