Technical QA Assistant - Nightshift
Listed on 2026-01-16
-
Quality Assurance - QA/QC
Food Quality & Safety, Quality Technician/ Inspector -
Manufacturing / Production
Join to apply for the Technical QA Assistant - Night shift role at HiTHERM, L.L.C.
Are you an experienced Technical QA Assistant looking for a new challenge?
AboutThe Role
We pride ourselves on being a people-focused business. Our goal is to support our team in achieving their career goals by providing a working environment that offers opportunity, support, scope, and pace of change. Our culture is the foundation of our business and is reflected in our Mission, Vision, and Values statements. The post-holder will be responsible for effectively contributing to the work of the technical department, ensuring that effective technical service to the site is maintained and developed.
The post holder will also be responsible for monitoring the factory quality & food safety systems and for determining that quality, safety, and legality are met at each stage of the process by liaising effectively with all relevant parties in a policing capacity.
- Maintaining the Food Safety System policies and procedures
- Conducting HACCP studies
- Managing document control
- Coordinating internal audits, distributing results, and ensuring all corrective actions are completed
- Collecting micro samples as per schedule
- Ensuring traceability
- Investigating complaints
- Daily auditing of CCPs
- Daily label checks
- Conducting calibration
- Auditing processing records
- Performing GMP/fabric audits
- Monitoring temperature checks
- Performing quality checks
Nights:
Monday to Friday 20:00 to 06:00.
Quality Assurance, Technical, Microbiology, Food Science, Food Technology, Compliance, Health & Safety, Food Safety, HACCP, Communication, IT Literacy, Quality Standards, Organoleptic Techniques, Audit.
Benefits- Staff sales
- 20 days holiday plus bank holidays
- Birthday vouchers
- Employee of the month bonus
- Free health checks
- Free car parking
For this Technical QA Assistant role, it is essential you have a minimum of two years in a technical role with a minimum of one year in the meat industry and BRC experience.
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