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Junior Sous Chef: Kitchen Career & Perks

Job in Manchester, Greater Manchester, M9, England, UK
Listing for: Frasers Hospitality
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Junior Sous Chef: Build Your Kitchen Career & Perks
A prominent hospitality group in Manchester is looking for a Junior Sous Chef to oversee kitchen operations. The ideal candidate will support the Head Chef and inspire the team to maintain high cooking standards. Responsibilities include managing kitchen staff and ensuring dishes are prepared perfectly. This is a fantastic opportunity to develop your career within a supportive environment that values progression and offers numerous employee perks.
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