Pastry Chef

What You'll Get Up To:

• Support your team during busy services to create positive energy and a productive environment.
• Work independently managing a demanding section of the kitchen.
• Ability to remain calm during pressurised services.
• Eye for detail with the ability to execute our desserts to the highest standard.
• Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you
• Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes.
• Willingness to share your knowledge with junior members of the team so they are continually learning and developing.

• Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
• Cycle to work scheme
• Bespoke staff food menu designed by all our head chefs
• Mental health first aiders
• Access to management health care cash plan
• Access to EAP scheme

• Bespoke development journey's for all our team
• Development academies to support the progression and development of our team
• Chef Academies visiting our amazing suppliers across the UK

• 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants
• After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant
• Recommend a friend scheme
• Wagestream - access a share of your earned wages whenever you need it
• Employee of the month award
• Monthly team building events
• Annual celebration