Commis Chef — Path to Sous Chef
Listed on 2026-09-29
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Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Catering, Culinary
Marston’s PLC in the United Kingdom is recruiting a Commis Chef to join our busy pub kitchen. You’ll prep, create and bring our pub menu to life, learning new prep skills and owning a section of the kitchen while delivering great, hot food to spec.
We’re looking for someone with experience in a similar chef role or as a KP, who enjoys working in a team in a fast-paced environment and who is keen to grow through our apprenticeship and development pathways.
Are you ready to take on the Commis Chef — Path to Sous Chef with Flexible Hours role at Marston's PLC?
We are seeking a motivated Commis Chef — Path to Sous Chef with Flexible Hours to join Marston's PLC in United Kingdom.
Consider building your career as a Commis Chef — Path to Sous Chef with Flexible Hours at Marston's PLC.
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