Junior Campus Chef - Fresh, Seasonal Menus & Growth
Listed on 2026-09-29
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Restaurant/Food Service
Cook & Chef, Seasonal / Summer, Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Cook & Chef, Seasonal / Summer, Hotel Kitchen, Food & Beverage
The University of Reading is seeking a Junior Cook to join our catering team on a full-time basis. Working across six kitchens, you will help prepare fresh, nutritious foods from scratch, following set recipes and methods.
You will develop core skills with our Aspiring Chef team, contributing to daily menu changes and seasonal planning. You will undergo a skills-based assessment as part of the interview process; interviews will occur on the Whiteknights Campus during the week of 12 October 2026.
This role, Junior Campus Chef
- Fresh, Seasonal Menus & Growth at University of Reading, could be your next opportunity.
Step into the Junior Campus Chef
- Fresh, Seasonal Menus & Growth role at University of Reading in England, United Kingdom and grow with us.
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