Chef de Partie – Fresh Food Kitchen & Perks
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Hotel Kitchen, Food & Beverage
Hydes is seeking a Chef de Partie to deliver high-quality food across seasonal menus in a busy Cheadle Hulme pub. You’ll work across stations, ensure dishes meet spec, and support the Sous and Head Chef with ordering and stock management.
The role offers up to 40–48 hours per week across five days. Benefits include weekly pay, Discounts Platform, 24/7 GP online access, paid breaks, and staff discounts on food and accommodation, plus a development programme for progression.
As a Chef de Partie – Fresh Food Kitchen with Growth & Perks, you will play an important part at John Millington in Greater Manchester, England, United Kingdom.
This role, Chef de Partie – Fresh Food Kitchen with Growth & Perks at John Millington, could be your next career step.
Are you ready to take on the Chef de Partie – Fresh Food Kitchen with Growth & Perks role at John Millington?
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