Executive Chef

Grow with us...Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.
** Grow with us...
** Life is precious including the experiences we have with food and the people we share those experiences with. The Food & Beverage teams at Starwood Hotels understand (and value) that thoughtful ingredients and extraordinary people are both required to execute an exquisite experience for our guests.

We’re currently in search of a passionate, ambitious Exec Head Chef to work closely with all hotel departments to deliver excellence, sustainability and a safe, positive and encouraging working environment.

Working closely with chef-partners across the hotel’s restaurant offering, this Exec Head Chef role will create and deliver hyper seasonal menus based on excellent local produce and sustainable kitchen practices. Leading by example, your enthusiasm for beautiful ingredients and excellent service will inspire and motivate your team to elevate their standards and achieve great things.

We’re looking for an Exec Head Chef who is a people magnet, a genius at anticipating obstacles and finding quick solutions. Most important, someone who knows when to get in the trenches with their team to achieve the ultimate outcome, and when to step back and allow emerging talent to shine. Sound like you? We’d love to connect.  
** About you...
*** 5 years' experience working in a similar role overseeing multi kitchens, with specific experience in delivering high-quality food
* A keen interest in sustainable kitchen practices
* The ability to develop menus in line with brand guidelines, with an eye on creating a strong reputation both locally and nationally
* A commitment to quality, and the ability to train a team to deliver exactly the same quality in your absence
* A passion for learning and progression, for yourself and your team
* An keen eye for detail
* The ability drive a clear, calm and organised busy environment
* An excellent communicator, both verbal and written
* Confident in kitchen administration, to include management of food and labour costs, Health and Safety and rotas.
* A proven track record in guest and team member engagement and financial performance.  
** About us...
** Within Treehouse Manchester, every detail is imagined through the carefree, optimistic lens of childhood and balanced with a distinctly modern sensibility. With attentive service, locally inspired fun amenities, thoughtful programming, and reimagined culinary delights curated by celebrated local chefs Sam Grainger and Mary-Ellen McTague. We have two restaurants, as well as a panoramic rooftop bar and a secret hideaway to explore.

We are about playfulness and freedom.  Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfilment and well-being. As a part of our team, you can look forward to activities and perks that drive your passion for nature such as:  
· Free Gym Membership for all!
· Discounted onsite parking
· Health & Wellness programs throughout the year
· Multiple Team Member recognition programs
· Pay it Forward: a day annually to volunteer & plus hotel organised volunteer opportunities throughout the year
· Sustainability programs and charity hours for all to give back
· Hospitality Rewards App access for all.
· Discounted stays across our properties worldwide
· Enhance holidays
- Up to 33 days for all
· Optional private medical schemes with optical and dental
· Paid sickness absence for all
· Increased pension scheme…