Nightshift Butcher

About the Role

Are you a trained and experienced butcher looking for a new opportunity within a factory environment? We have an opportunity on our Night shift.

The main responsibilities of this butcher role are to use knife skills to produce both primal and portion butchery cuts for beef, pork, lamb, and poultry.

Working hours are either

Monday to Friday , with additional flexibility where required.

We welcome applications from candidates with any of the following skills or attributes: butcher, food hygiene, health & safety, customer service, knife skills, factory, commercial acumen, communication, food preparation, and butchery cuts.

• Staff sales
• 20 days holiday plus bank holidays
• Employee of the Month bonus
• Free car parking
• Christmas hamper
• Birthday voucher

You will be a trained and experienced butcher with:

• Good knife skills
• Strong communication skills
• Ability to work as part of a team and to embrace change
• Commercial awareness and the understanding of yields and costs

Birtwistle’s started life as a family butcher over 100 years ago. Since then, the business has changed dramatically and none more so than in recent years.

In 2003, MJ Birtwistle & Co Ltd was established and marked the start of a new era in our history. Since then, growth has been dramatic, with the business expanding from one site at Worsley to eight sites across the UK.

We’re always looking for great people to come and work with us. If you’ve got the right passion, drive, and will to succeed, then we’ll nurture it and give you the opportunities to forge a successful career at Birtwistle’s.