From-Scratch Campus Cook — Teamwork & Training Lead
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef
Kansas State University is seeking a Cook to support the Residence Hall food service at the on-site location in Manhattan, KS. The role involves preparing from-scratch entrees, coordinating batch cooking, and maintaining safe, sanitary kitchens.
A 40-hour week includes one weekend day with a scheduled day off around that weekend; benefits are offered. Minimum qualifications require one year of relevant experience in commercial/institutional cooking.
Are you ready to take on the From-Scratch Campus Cook — Teamwork & Training Lead role at Kansas State University?
This opportunity is part of our work in Other.
The advertised compensation is 18.000 - 26.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the From-Scratch Campus Cook — Teamwork & Training Lead role in the description above.
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