Banquet Server
Listed on 2025-12-31
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Hospitality / Hotel / Catering
Catering
2 days ago Be among the first 25 applicants
This range is provided by Walters Hospitality. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range$15.00/hr - $18.00/hr
Walters Wedding Estates
We are currently seeking enthusiastic and professional Banquet Servers to join our team. As a Banquet Server, you will play a crucial role in ensuring the success of weddings and events by providing top‑notch service to our clients and their guests. This position is ideal for individuals who thrive in a fast‑paced, customer‑focused environment and have a passion for creating memorable experiences.
This position reports directly to the Operations Manager.
- Set up banquet areas, including moving tables and chairs, according to event specifications on the BEO
- Greet and assist guests in a friendly and professional manner.
- Serve food, plated and buffet, and beverages, ensuring a high level of customer satisfaction.
- Respond promptly to guest requests and anticipate their needs.
- Maintain a clean and organized event space throughout the event.
- Execute closing duties, including but not limited to clearing tables, breaking down banquet areas, and storing equipment.
- Work closely with the culinary and planning team to ensure seamless execution.
- Collaborate with fellow servers to provide efficient and attentive service.
- Experience:
At least 1 year in a similar role with comparable responsibilities preferred - Education:
Applicable Work History, TABC, and Food Handlers license required in Texas - Physical:
Able to lift 30 lbs frequently, stand/walk 8-12 hours - Other:
- Submit/complete background check; have a valid driver’s license and reliable transportation
- Must be eligible to work in the United States;
Walters Hospitality participates in E-Verify.
- Part‑time work required on weekends and when events take place.
- 401(k) plan with a 4% Match
Aristide Mansfield
Seniority levelEntry level
Employment typePart‑time
Job functionManagement and Manufacturing
IndustriesHospitality
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