Kitchen Director
Listed on 2026-10-11
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Restaurant/Food Service
Food & Beverage, Cook & Chef, Restaurant Manager, Catering
Are you a highly skilled and motivated individual seeking to lead and develop a team in the food and beverage industry? Do you thrive in a positive, people-focused environment? If so, we have the perfect job for you!
Join Chick-fil-A and become a Kitchen Director, where you will work with a dynamic team, contribute to the restaurant's success, and enjoy a range of benefits and perks. From flexible schedules to paid time off, health, dental, and vision insurance, 401k, employee discounts, and bonus pay, we've got you covered! Annual pay is an estimated range upon fulfilling responsibilities.
Responsibilities:- Create a healthy culture, build structure, and execute systems across the restaurant
- Retain and develop the team
- Operate at a high level of customer satisfaction
- Maintain a clean and organized area of operations
- Steward labor, food, and equipment expenses
- Ensure compliance with health and safety regulations
- Prior leadership experience in the food and beverage industry (prior Chick-fil-A experience preferred)
- Strong organizational and communication skills
- Ability to thrive in a fast-paced environment
- Knowledge of food safety and sanitation regulations
Chick-fil-A Debbie Ln & Matlock Rd
Working at a Chick-fil-A restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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