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Lead Sous Chef - Fresh Kitchen, Standards
Job in
Mansfield, Nottinghamshire, NG18, England, UK
Listed on 2026-01-10
Listing for:
Lounges
Full Time
position Listed on 2026-01-10
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A leading casual dining group in the United Kingdom is seeking a motivated Sous Chef to join their kitchen team. The role involves leading shifts, ensuring high kitchen standards, and managing kitchen operations. Candidates should have experience with fresh ingredients and effective kitchen management skills. This position offers numerous benefits including overtime pay, staff discounts, and opportunities for career progression.
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