Restaurant Manager

Overview

Restaurant Manager role at Dave & Buster's Inc. is a leadership position responsible for providing leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and guest experience.

• Developing and leading hourly team members to exceed guest expectations
• Demonstrating proactive leadership by ensuring positive staff and guest experiences through personal interactions
• Interacting with guest service-focused team members in areas of recruiting, hiring, coaching, training, and professional development
• Living our core values and leading others to do so while collaborating with the management team to achieve high-quality and timely results

• 21+ years of age
• 2+ years of Restaurant/Hospitality Experience
• Proficient in managing the cost of goods sold and labor
• Ability to lead a team to create a memorable guest experience
• True leadership capabilities
• Ability to work weekends, nights, and holidays
• Comfort working in a fast-paced, noisy environment with distracting conditions

• Competitive salary
• Quarterly bonus program
• Health, Dental, Vision, Long & Short-term Disability
• Employee Assistance Program
• Buster’s Legacy Fund (Supports team members during difficult times)
• 401K matching plan
• FREE food
• FREE gameplay
• Large leadership team with multiple managers per shift
• FUN work environment
• Grow your career with two brands under one roof:
  Dave & Buster’s and Main Event Entertainment

Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer

We participate in E-Verify in states where required.