Skilled Slaughterhouse Butcher

Position: Skilled Slaughterhouse Butcher Role
Location: Pitt Meadows

Step into the skilled role of Slaughterhouse Butcher, where you will handle livestock and perform precise cutting techniques in a physically demanding, cold environment.

This position requires experience in slaughtering livestock and cutting various meats, including beef, lamb, pork, and veal. Candidates should be comfortable working with equipment like knives and saws while following strict safety measures. The role demands attention to detail and the ability to stand for long periods, ensuring high-quality meat preparation in a bustling environment.

Key Responsibilities:

• Slaughter livestock and process carcasses efficiently

• Cut meats into primal cuts for processing

• Remove bones from various types of meat

• Use knives, saws, and stunning devices safely

• Handle and lift heavy loads as required

Requirements:

• 1-2 years of experience in butchery

• No formal education required

• Authorized to work in Canada

• Must meet language requirements

• Ability to manage physical demands of the job

Bring your butchering skills and passion for quality meat processing to this challenging role.
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