FSQA Coordinator Leaf Foods

Join Maple Leaf Foods as an FSQA Coordinator, monitoring data on Food Safety and Quality Assurance in a fast-paced environment. This role requires strong analytical skills and attention to detail.

As a key member of the FSQA team, you will analyze safety data and support corrective actions within the food manufacturing facility. Your expertise in GMP, HACCP, and quality assurance protocols will be crucial for maintaining compliance. You will also coordinate training, manage documentation, and assist with environmental monitoring and equipment calibrations.

Key Responsibilities:

• Analyze data to ensure Food Safety and GMP compliance

• Conduct and coordinate Food Safety training and support

• Maintain SOPs and manage documentation in SharePoint and SAP

• Participate in annual HACCP reviews and inspections

• Investigate and draft responses to customer complaints

Requirements:

• Degree in Chemistry, Microbiology, or related field

• 2-3 years of experience in food manufacturing

• Strong analytical and communication skills

• Proficient in MS Office

• Attention to detail and organizational skills

Contribute to Maple Leaf Foods' commitment to quality and food safety standards.
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