FSQA Supervisor Leaf Foods

Drive quality assurance and food safety as an FSQA Supervisor at Maple Leaf Foods. Take charge of leading teams to maintain high standards at our McLeod facility.

As an FSQA Supervisor, you will manage quality and food safety protocols while developing a service-oriented department. Your leadership will ensure compliance with regulatory requirements, including CFIA and BRC. You will also oversee training programs, conduct audits, and contribute to continuous improvement initiatives.

Key Responsibilities:

• Supervise hourly and salaried employees for consistency

• Plan staffing and approve vacation schedules

• Ensure compliance with FSQA programs and SOPs

• Assist in third-party audits and corrective actions

• Conduct training on GMP and allergens

Requirements:

• Post-secondary education in Food Science

• 2-5 years in food quality assurance

• Strong organizational and project management skills

• Exceptional leadership and communication abilities

• Proficiency in Microsoft Office

Become a key player in ensuring food safety and quality at Maple Leaf Foods through effective team leadership and program management.
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