Bellperson

Description

The Bellperson provides exceptional guest service by assisting with luggage, greeting guests upon arrival, and delivering a range of services designed to enhance the guest experience. This role plays a key part in ensuring that guests feel welcomed, valued, and well-supported during their stay.

• Greet guests upon arrival with a warm, friendly, and professional demeanor.
• Assist guests with luggage, guiding them to their rooms and providing any needed assistance.
• Deliver and retrieve guest items (such as luggage, packages, or amenities) promptly and efficiently.
• Provide guests with information about hotel facilities, amenities, local attractions, and services.
• Escort guests to their rooms, explaining room features and hotel amenities.
• Assist with parking and retrieving guest vehicles as required (if valet services are offered).
• Handle guest requests for additional services, such as arranging transportation or providing recommendations for local dining and activities.
• Maintain a neat and organized bell desk, ensuring that all necessary equipment (e.g., luggage carts, keys) is readily available.
• Handle guest complaints or concerns with professionalism and escalate issues to management if necessary.
• Assist with loading and unloading luggage at the hotel entrance or transportation area.
• Ensure that guests' personal belongings are treated with care and security.
• Assist with special guest needs, such as arranging for wake-up calls or coordinating room service requests.
• Provide support to the concierge team as needed, assisting with reservations or guest inquiries.
• Maintain a professional appearance and demeanor at all times.

• High school diploma or equivalent (preferred).
• Previous experience in hospitality or customer service (preferred but not required).
• Excellent communication and interpersonal skills.
• Friendly, helpful, and professional attitude.
• Strong organizational and time-management skills.
• Ability to lift and carry heavy luggage (up to a certain weight limit).
• Ability to work in a fast-paced environment and manage multiple tasks.
• Basic knowledge of the local area, amenities, and attractions (preferred).
• Ability to stand, walk, and lift for extended periods.

• Must be able to lift and carry luggage (often weighing between 20-50 pounds, depending on guest needs).
• Ability to walk, stand, and bend for extended periods.
• Must be able to navigate stairs or ramps in the hotel or resort setting.

• Work typically takes place in the hotel lobby, guest rooms, or transportation areas.
• May involve working outdoors (in valet areas or with outdoor arrivals) or in varying weather conditions.
• Often requires working in high-traffic areas and interacting with a wide range of guests.

• Entry level

• Full-time

• Management and Manufacturing

• Hospitality