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Server Assistant

Job in Marco Island, Collier County, Florida, 33969, USA
Listing for: Gulf Bay Group of Companies
Full Time position
Listed on 2026-02-09
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
Job Description & How to Apply Below

Job Description:

Server Assistant/Food Runner

About Gulf Bay Group Of Companies

For more than 40 years, Gulf Bay Group Of Companies has developed some of Southwest Florida’s most prestigious luxury residential and hospitality communities. Known as the “Creator of the Pelican Bay Skyline,” Gulf Bay’s portfolio includes iconic destinations such as Fiddler’s Creek
, Marco Beach Ocean Resort
, and award-winning Gulf-front properties. With more than $12 billion in completed and in-progress developments
, Gulf Bay is recognized for excellence, professionalism, and an unwavering commitment to elevated service standards.

Position Summary

The Server Assistant/Food Runner is a key contributor to delivering an exceptional dining experience in a refined, service-driven environment. This role supports seamless food service by ensuring orders are delivered accurately, promptly, and with attention to presentation and guest expectations. The ideal candidate understands and upholds the standards of a luxury residential community, demonstrating professionalism, teamwork, and a strong commitment to guest satisfaction.

Key Responsibilities
  • Work closely with the expeditor, kitchen team, and servers to ensure timely and accurate food delivery
  • Organize and manage food tickets to support smooth service flow
  • Verify food orders prior to delivery to ensure accuracy, quality, and presentation standards
  • Deliver meals by course, placing dishes correctly in front of guests
  • Maintain cleanliness and organization of tables, dining areas, and service stations always
  • Remain attentive to guest needs and promptly communicate concerns to management
  • Support team members to ensure a polished, professional dining experience
  • Complete opening, closing, and side work duties as assigned
Qualifications & Requirements
  • Previous food service or hospitality experience preferred
  • High school diploma or equivalent preferred
  • Ability to communicate effectively with guests, team members, and management in a fast-paced dining environment
  • Proficient in English reading, writing, and speaking
  • Strong attention to detail and commitment to high service standards
  • Ability to multitask and remain composed under pressure
  • Professional demeanor with a guest-focused mindset
  • Ability to work collaboratively as part of a team with minimal supervision
  • Flexible availability, including evenings, weekends, and holidays
Physical Requirements
  • Ability to lift, carry, push, or pull up to 50 lbs.
  • Ability to push or pull carts weighing up to 100 lbs.
  • Frequent standing, walking, bending, stooping, kneeling, and reaching
  • Ability to stand and remain active for the duration of the scheduled shift
  • Ability to communicate verbally in a moderate to high-noise environment
  • Visual and auditory acuity sufficient to perform job duties accurately and safely
Work Environment

This position operates in a fast-paced, upscale dining environment requiring attention to detail, professionalism, and consistent adherence to established service standards.

Equal Opportunity Employer

Gulf Bay Group of Companies is an Equal Opportunity Employer. We are committed to fostering a diverse, inclusive, and respectful workplace and encourage all qualified applicants to apply.

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