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Lead Sous Chef – Kitchen Mastery
Job in
Marina, Monterey County, California, 93933, USA
Listed on 2026-01-12
Listing for:
Lalla Grill
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Food & Beverage, Catering, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
A vibrant local restaurant in California is seeking a Sous Chef to lead kitchen operations and ensure food quality in a high-volume environment. The ideal candidate has at least 5 years of professional kitchen experience, leadership skills, and a passion for food. Responsibilities include supervising staff, maintaining high kitchen standards, and managing inventory. A great opportunity to grow within a fun team-focused atmosphere.
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