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Commis Chef: Fast-Track to Sous Chef

Job in Market Harborough, Leicestershire, LE16, England, UK
Listing for: Marston's PLC
Part Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Commis Chef: Fast-Track to Sous Chef with Flexible Hours
A leading pub company in the UK is seeking a Commis Chef to join their team. The role involves supporting daily kitchen operations, food preparation, and participation in a Chef Development Programme aimed at becoming a Sous Chef. Candidates should have experience in a similar role or be willing to learn. Additional benefits include discounts at pubs, flexible working hours, and a friendly atmosphere among passionate teammates.

This role is designed for individuals who have a passion for food and teamwork.
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