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Host, Hospitality ​/ Hotel ​/ Catering, Guest Services

Job in Marquette, Marquette County, Michigan, 49855, USA
Listing for: Texas Roadhouse
Full Time, Seasonal/Temporary position
Listed on 2025-12-31
Job specializations:
  • Hospitality / Hotel / Catering
    Guest Services, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Host role at Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Texas Roadhouse is looking for a Host to greet every guest with a genuine welcome. Legendary Service starts with our host team and is a vital part of the guest experience.

Responsibilities
  • Greet guests warmly and assist them promptly
  • Serve our freshly baked bread
  • Manage wait and quote times effectively
  • Give first-time guests an exceptional welcome
  • Share the Texas Roadhouse story with guests
  • Maintain a friendly and welcoming atmosphere
  • Show teamwork and collaboration

If you believe you would be a legendary Host, apply today!

Benefits

Our Roadies are the heart of our company. We offer a fun culture with flexible schedules, discounts, competitions, recognition, training, and career growth opportunities. After one year, eligible Roadies can access our comprehensive rewards package, including:

  • Top-tier medical plans
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are an equal opportunity employer committed to diversity and inclusion. We encourage all qualified applicants to apply.

Additional Details
  • Seniority level:
    Entry level
  • Employment type:

    Full-time
  • Job function:
    Hospitality and Customer Service
  • Industry: Restaurants
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