1st Shift Bakery Production Supervisor - Food Safety Lead
Listed on 2026-10-15
-
Manufacturing / Production
Production Manager, Food Production, Manufacturing & Industrial Operations
Schwan's Company in Marshall, MN is hiring a Production Supervisor for the 1st shift (approx. 4:30am - 2:30pm) to lead manufacturing associates in our Specialty Foods Plant, with a focus on bakery operations and dough production.
The role directs production, packaging, and QA activities, ensuring USDA, FDA and BRC regulatory compliance, safety, and quality across lines. Strong supervisory, communication, and problem-solving skills are essential.
Are you ready to take on the 1st Shift Bakery Production Supervisor
- Food Safety Lead role at Schwan's Company?
The advertised compensation is 60.000 - 99.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the 1st Shift Bakery Production Supervisor
- Food Safety Lead role in the description above.
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