Director of Dining Services - Hospitality Leader & Budget
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Hotel Management, Event Management & Planning, Hospitality & Tourism
Unidine in Earleville, MD is seeking a Dining Services Director to lead the on-site food and beverage operation, ensuring resident and client satisfaction while meeting financial goals. You will oversee both operational and culinary teams, drive service excellence, and align strategies with client objectives.
The role requires strong leadership, P&L accountability, and a proven track record in food service management. Applicants with Serv Safe certification are encouraged to apply.
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- Hospitality Leader & Budget role at Unidine?
Learn more about the Director of Dining Services
- Hospitality Leader & Budget role in the description above.
We appreciate your interest in this position.
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