Cook
Listed on 2026-10-08
-
Restaurant/Food Service
Cook & Chef, Food & Beverage
St. Leonard has an exciting opportunity for a Cook position.
Our beautiful 240 acre campus is one of the largest Continuing Care Retirement Communities in the United States. St. Leonard features independent living, assisted living,memory care, skilled nursing, rehabilitation services, and adult day care as well as a community wellness center that encompasses a fitness center, and restaurant.
Job Responsibilities:
The Cook prepares and processes food for the residents, staff, and guests in compliance with all regulations. Also maintains competencies in Serve Safe guidelines and operates all stoves, ovens, slicers, etc
Job Requirements- Minimum two years of experience. Cooking in a Health Care or Hospital setting preferred.
- High School Diploma or equivalent preferred.
This position is for the Cook role at CHI Living Communities.
This is a strong opportunity to take on the Cook role at CHI Living Communities.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).