Sous Chef - Fine Dining & Banquets Leader
Listed on 2026-10-06
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Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Culinary
The Chatham Inn on Cape Cod is seeking a highly skilled Sous Chef to join our culinary team. The ideal candidate will have extensive experience in fine dining, banquet service, and restaurant management, with a strong background in food preparation, kitchen operations, and team leadership.
As an integral part of the Executive Chef’s team, you will oversee daily kitchen activities, ensure high standards of food quality and safety, and collaborate with our Corporate Chef and F&B teams to deliver
This is a strong position to take on the Sous Chef
- Fine Dining & Banquets Leader role at Chatham Inn.
For the Sous Chef
- Fine Dining & Banquets Leader position at Chatham Inn, we are reviewing applications now.
Step into the Sous Chef
- Fine Dining & Banquets Leader role at Chatham Inn in Chatham, MA, United States and grow with us.
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