Lead Production Chef - Cook-Chill
Listed on 2026-10-07
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering
Location: Deerfield
Deerfield Academy is seeking a Production Chef to lead high-volume cook-chill production, ensure food safety, and supervise kitchen staff. You will train, supervise, and coordinate with the Head Chef, Sous Chef, and First Cooks on daily retherming needs, while maintaining SOPs and accurate production logs.
The role requires Serv Safe certification or willingness to obtain it, 3–5 years of relevant experience, and strong organizational and communication skills.
This role, Lead Production Chef
- High-Volume Cook-Chill at DA Brand, could be your next career step.
We are currently recruiting a Lead Production Chef
- High-Volume Cook-Chill for our team in Deerfield, MA, United States.
This is an excellent position to take on the Lead Production Chef
- High-Volume Cook-Chill role at DA Brand.
As a Lead Production Chef
- High-Volume Cook-Chill, you will play an important part at DA Brand in Deerfield, MA, United States.
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