Kitchen Manager: Lead Operations Quality
Listed on 2026-10-07
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Restaurant/Food Service
Restaurant Manager
Texas Roadhouse in Mattoon, IL is seeking a Kitchen Manager to lead back-of-house operations, ensure quality and safety, and manage food costs and scheduling.
You will train staff, conduct performance reviews, interview candidates, and uphold our core values and guest satisfaction.
We offer a comprehensive total rewards package after 30 days, including medical, dental, vision, 401(k), paid time off, and bonuses.
This is an excellent opportunity to take on the Kitchen Manager:
Lead Operations, People & Quality role at Texas Roadhouse.
The position is based in Mattoon, IL, United States.
This opportunity is part of our work in Other.
The advertised compensation is 49.000 - 70.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Kitchen Manager:
Lead Operations, People & Quality role in the description above.
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