KFC Shift Manager
Listed on 2026-01-01
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff
Join to apply for the KFC Shift Manager role at KBP Foods
Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team!
What’sIn It For You
- Paid Training
- Free shift meal and an employee discount at our KFC restaurants.
- Medical, Dental, Vision benefits and accrued PTO
- Earn your GED for free, college scholarships and free online tuition.
- Employee perks such as cell phone discounts;
Saving Match Program, Employee Assistance Program through KBP Cares. - Opportunity to develop leadership skills and advance to roles like Assistant Manager and Restaurant Manager.
- Experience in supervisory roles in food service or retail, preferably in a quick serve restaurant (QSR).
- Managers must be at least 18 years old.
- Availability to work flexible schedules, including evenings, weekends, and holidays.
- Ability to lift, carry, push, or pull heavy objects, stand and walk constantly, maneuver safely in compact spaces, and operate restaurant equipment.
KBP Foods, part of KBP Brands, is a leading restaurant franchise group with a vision to create a great place to work, eat, and own. We value diversity, equity, inclusion, belonging (DEIB+), growth opportunities, and a positive culture. We have grown to over 1,000 restaurants in 20 years, with opportunities in 31 states. Over 50% of store leadership has been promoted internally in the last year.
If you're energetic, entrepreneurial, and seeking growth personally, professionally, and financially, a career with KBP Brands is the right choice.
Additional InfoShift Manager employees are compensated based on skills and experience. The exact salary varies by location and other factors and will be discussed during hiring. The typical starting pay ranges from $8.00 to $20.00 per hour, with specific rates in various states listed below:
- Salary range: $8.00 to $20.00 per hour
- Maryland: $16.00 to $17.00 per hour
- New York: $15.00 to $17.00 per hour
- New York City: $17.00 to $18.00 per hour
- Cincinnati, OH: $14.00 to $15.00 per hour
- Toledo, OH: $14.00 to $15.00 per hour
- Seniority level:
Mid-Senior level - Employment type:
Full-time - Job function:
Management and Manufacturing - Industry: Restaurants
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