Dietary Aide/Asst PT STH Heart
Listed on 2026-10-14
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Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage
Must be familiar with the operation of food service equipment. Must have a working knowledge of food sanitation; knows acceptable techniques in handling and service of food to guests. Delivers food carts to patient floors in specified order; returns carts to dish room at designated times. Wash certain items by hand, such as pots and pans and knows operation of dish machine.
Consistently shows concern for cleanliness of work area. Has responsibilities during tray line assembly process. Must help maintain floors clean and must assist with overall kitchen cleanliness. Knows how to lift properly and how to avoid careless kitchen related accidents. Has common kitchen safety knowledge.
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.
We believe that diversity and inclusion among our teammates is critical to our success.
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