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Kitchen Manager

Job in McDonough, Henry County, Georgia, 30252, USA
Listing for: Bubba's 33
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

At Bubba’s 33, part of the Texas Roadhouse brand family, we’re looking for a rockstar Kitchen Manager to oversee all back‑of‑house operations. You’ll be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes and procedures.

Responsibilities
  • Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
  • In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of the restaurant and safety of guests at all times
  • Directing productivity to monitor and maintain efficient and effective food item ticket times
  • Managing performance of back‑of‑house employees, including conducting performance evaluations, coaching, and discipline
  • Assisting with the development of key employees, assistant managers, and hourly employees by providing daily feedback on performance during one‑on‑ones
  • Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
  • Overseeing the proper handling, maintenance, and storage of all items
  • Understanding, managing, and practicing safe food handling procedures
  • Managing food costs, tracking waste, and controlling kitchen labor costs
  • Directing work for back‑of‑house employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
  • Training back‑of‑house employees on equipment maintenance and cleaning procedures
  • Reviewing applications, interviewing, hiring or making recommendations to hire back‑of‑house employees
  • Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals
Requirements & Benefits

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
  • Adoption Assistance
  • Short‑Term and Long‑Term Disability
  • Life Accident Critical Illness Insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • 401(k) Retirement Plan
  • Flexible Spending Accounts
  • Tuition Reimbursements
  • Monthly Profit‑Sharing Program
  • Quarterly Restricted Stock Units Program
  • Many opportunities to support your community
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally‑protected status. We encourage and welcome all applicants to apply.

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