Campus Catering Manager: Events Service
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Hospitality / Hotel / Catering
Catering, Event Management & Planning, Food & Beverage
Job Description & How to Apply Below
Florida Tech is seeking a Catering Manager to oversee on-campus and off-site university catering events. The role includes planning, executing, and cleaning up events, as well as scheduling and supervising catering staff and student workers.
The position requires experience in high-volume food service and strong relationship-building with customers and vendors, plus a solid ethical foundation and discretion.
For the Campus Catering Manager:
Events, Staff & Service position at Florida Institute of Technology, we are reviewing applications now.
All applications are reviewed carefully by our team.
The position is based in Melbourne, FL, United States.
This opportunity is part of our work in Other.
The advertised compensation is 50.000 - 70.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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