Adjunct Faculty Pool - Dietetics and Nutrition

Adjunct Faculty Pool - Dietetics and Nutrition

Southwest Tennessee Community College is a comprehensive, multicultural, public, open-access college. We foster student success, transform lives, and increase the educational level of a growing community in Shelby County.

Contact Information:
Department:
Allied Health and Natural Sciences
Campus

Location:

STCC - Multiple Campus Locations

Job Summary:
This is a part-time, Adjunct Faculty position in the Department of Allied Health. The Adjunct Instructor is responsible for the coordination, planning, preparation, presentation, and evaluation of classroom instruction and related activities.

Job Duties:

• Prepares and delivers instruction in classroom and clinical facilities on topics in Allied Health Science.
• Compiles, administers, evaluates and grades students' class work, laboratory work, assignments, tests, and papers fairly and consistently.
• Develops curricula and instructional material such as syllabi, homework assignments, and handouts.
• Maintains office hours for students seeking academic advice, assists in student recruitment and retention.
• Maintains accurate student attendance records, grades, and other required records in compliance with federal FERPA regulations.
• Attends all faculty meetings, college assemblies, professional development and orientation activities.
• Keeps abreast of developments in the field by reading current literature, talking with colleagues, and participating in professional conferences.
• Participates in departmental and college committees; and provides outreach service to the community.

Minimum Qualifications:

• Registered dietitian/nutritionist (RD or RDN)
• Licensed dietitian nutritionist in the state of TN (LDN)
• Master's degree with at least 18 graduate hours in nutrition
• Teaching experience preferred, but not required
• Comfortable with online components of education
• Willing to possibly teach virtual evening classes

Knowledge, Skills, And Abilities:

• Knowledge of current teaching and learning strategies to facilitate student-centered learning.
• Skill in selecting and using training/instructional methods and procedures appropriate for the situation.
• Ability to integrate technology into course delivery.
• Ability to communicate information and ideas in writing so others will understand.

The T  does not discriminate on the basis of race, color, religion, creed, ethnicity, or national origin, sex, disability, age, status as a protected veteran or any other class protected by Federal or State laws and regulations and by Tennessee Board of Regents policies with respect to employment, programs, and activities.

LeVetta Hudson, Vice President of People & Culture, myhr.edu, 737 Union Ave, Memphis, TN 38103, .