Perishable Store Lead – Fresh Food & Inventory

A leading retail company seeks a Perishable Department Manager in Mendota, Illinois, responsible for managing produce, meats, and dairy departments. The role includes ensuring compliance with food safety standards, managing inventory, and training staff. Ideal candidates should have a high school diploma and some retail supervisory experience, with excellent organizational and communication skills.

This role offers a starting pay range of $16.50 to $17.00 per hour and comprehensive employee benefits.
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