Executive Sous Chef: Lead Kitchen, Create Menus
Listed on 2026-10-15
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Restaurant/Food Service
Cook & Chef, Restaurant Manager, Catering, Hotel Kitchen
Crestview Management, LLC in Ohio is seeking an Executive Sous Chef to assist the Executive Chef in managing kitchen operations and supervising staff. You will help plan menus and ensure food quality aligns with top standards.
Responsibilities include training staff, maintaining equipment and cleanliness, and timely food preparation. Join us for a competitive wage and comprehensive benefits as part of a busy, fast-paced kitchen team.
Our group is growing, and we are hiring a Executive Sous Chef:
Lead Kitchen, Create Menus, Mentor in Olde West Chester, OH, United States.
We invite applications for the Executive Sous Chef:
Lead Kitchen, Create Menus, Mentor position located in Olde West Chester, OH, United States.
The following position is for a Executive Sous Chef:
Lead Kitchen, Create Menus, Mentor with Crestview Management, LLC.
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