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Quality Control Specialist - Night Shift

Job in Merrillville, Lake County, Indiana, 46411, USA
Listing for: Albanese Candy
Full Time position
Listed on 2026-01-01
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control / Manager, Quality Technician/ Inspector
  • Manufacturing / Production
Job Description & How to Apply Below

UNDERSTANDING

We are seeking a Quality Control (QC) Specialist who is a dynamic thinker and proactive leader, committed to ensuring that our dietary supplements and confectionery products meet the highest quality standards and comply with regulatory requirements, including 21 CFR Part 111, 21 CFR Part 117, and cGMP. This role goes beyond traditional inspection, focusing on process verification, empowering Operations, and driving continuous improvement.

You will be integral in identifying quality issues, finding proactive solutions, and fostering a culture of quality excellence within the production team.

As a transformation leader, the QC Specialist will be responsible for identifying opportunities for quality improvement across all production processes. You will play a key role in driving quality improvements by analyzing processes, finding inefficiencies, and implementing effective solutions to enhance product consistency, safety, and overall quality. This position is crucial in leading the team to continuously enhance the quality processes, ensuring that the standards set for dietary supplements and confectionery products are always met or exceeded.

The QC Specialist will serve as a key advocate for compliance and food safety on the production floor, ensuring that quality is built into every step of the process. This position will be critical in promoting a culture of quality and will require strong leadership to help our teams continually grow and improve.

CORE VALUES

Our 5 Core Values are more than just words, they’re a way of life. We know that companies with a strong culture & a higher purpose perform better in the long run.

  • Own It
  • Love People
  • Act for the Greater Good
  • Find a Way
  • Hustle and Refuse to Settle

RESPONSIBILITIES

1. Provide Quality Oversight and Process Verification

  • Monitor In-Process Production and Finished Products:
  • Ensure that all production processes are being performed according to established quality standards and regulatory requirements, including monitoring gummy and supplement production for consistency in taste, texture, potency, and ingredient distribution.
  • Conduct routine checks and verifications to ensure compliance with cGMP, FDA regulations, and company procedures throughout the production process.
  • Collaborate with Operations to verify in-process inspections performed by the production team, ensuring accuracy and consistency in their findings.
  • Conduct sampling and laboratory testing per established sampling plans to verify product quality at key stages in production (e.g., during batching, after blending, and before packaging).
  • Conduct environmental swabbing and ATP testing to monitor cleanliness and food safety standards in production areas.
  • Oversee line changeovers, ensuring that cleaning protocols are followed, and line clearances and startup verifications are completed before production begins.
  • Approve and review finished product labeling for compliance with FDA regulations and internal quality standards.
  • Work with the Quality Assurance team to resolve quality-related issues immediately and effectively, escalating when necessary.
  • Evaluate products for any quality discrepancies and, if standards are not met, place product on hold until quality issues are resolved.

2. Ensure Compliance with FDA and cGMP Standards

  • Adhere to regulatory standards:
    Ensure strict compliance with FDA regulations, including 21 CFR Part 111 (dietary supplements) and 21 CFR Part 117 (food safety), as well as cGMPs for dietary supplements and confectionery products.
  • Monitor labeling and packaging compliance:
    Review and approve finished product labeling to ensure compliance with FDA guidelines, including ingredient listings, claims, and allergen information.
  • Maintain food safety practices:
    Provide guidance on food safety protocols for manufacturing, packaging, and handling to prevent contamination and ensure product safety.

3. Lead Audits and Drive Corrective Actions

  • Conduct internal audits:
    Perform internal GMP audits to assess compliance, identify risks, and ensure quality practices are consistently followed in all areas of production.
  • Proactively identify and address quality issues:
    Use data to identify…
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